WU'S OPEN KITCHEN meal.gif (405 bytes)

POULTRY

C1. SWEET AND SOUR CHICKEN 15.50
C2. SLICED CHICKEN WITH SNOW PEA(AGF) 15.50
C3. ALMOND CHICKEN(AGF) 15.50
C4. CHICKEN WITH BROCCOLI(AGF) 15.50
C5. CHICKEN WITH CASHEW NUT(AGF) 16.50
C6. CHICKEN IN BROWN SAUCE 15.50
C7. MAO GU GAN PAN(AGF) 15.50
*C8. SHREDDED CHICKEN IN GARLIC SAUCE(AGF) 15.50
* C9. MA-LA CHICKEN(AGF) 15.50
C10. LEMON CHICKEN 15.50
*C11. KUNG PAO CHICKEN(AGF) 16.50
*C12. CURRY CHICKEN(AGF) 16.50
C13. SHRIMP AND CHICKEN COMBINATION(AGF) 16.50
* C14. ORANGE PEEL CHICKEN(dark meat a little spicy) or ORANGE GLAZED CHICKEN(white meat,tangy not spicy) 17.00
C15. HONEY GLAZED CHICKEN 17.00
C16. CRISPY DUCK (bone in fried duck, half duck)(AGF) 21.00

*Hot & Spicy - Can be adjusted to meet your taste.(AGF)Available Gluten Free(please ask before ordering).